Today's Bake
Everything below comes out of the oven before 7am. When it's gone, it's gone.
Breads
By the loaf, sliced on request.
Country Sourdough
£5.50 — our signature loaf.
Seeded Rye
£6.00 — dense, dark and nutty.
Olive & Rosemary
£6.50 — Kalamata olives, fresh herbs.
Pastries
Made fresh, never frozen.
Butter Croissant
£3.20 — 27 layers of laminated joy.
Pain au Chocolat
£3.50 — Valrhona dark chocolate.
Apple Galette
£4.00 — seasonal, with honey glaze.